Mushrooms

Neri mushrooms in oil result from a rigorous selection and a processing method designed to enhance the natural qualities of the raw material. The entire process, from harvest to packaging, is carefully monitored to ensure a tasty final product suited to consumer needs. Mushrooms are chosen one by one, evaluating firmness, freshness, and integrity. The preparation follows an artisanal method that includes a brief precooking, slicing, and marinating with sunflower oil, garlic, parsley, and natural spices.

Glass jars allow for visual quality control and contribute to better preservation over time. Our range includes products such as sliced champignon mushrooms and mixed sautéed mushrooms. Both versions are characterized by a delicate yet lasting flavor, suitable for direct consumption or as an ingredient in more elaborate preparations. The product maintains its aroma and texture even after opening if stored properly in the refrigerator.

Mushrooms in oil can become the star of many recipes. Besides being served as an appetizer or side dish, they also work well in hot or cold dishes. Our jarred products are designed to be ready to use. With Neri preserves, you can add flavor and personality to your dishes easily and quickly. They can be used in various ways:

• On crostini and bruschetta, paired with fresh or aged cheeses
• Inside sandwiches and stuffed focaccias to add character and depth
• As a seasoning for first courses made with short or long pasta
• In mixed salads with grilled vegetables or legumes
• As an accompaniment to meat main courses, especially grilled or roasted
• Inside savory pies or as fillings for vegetables

The versatility of mushrooms allows for balanced combinations that satisfy diverse tastes and bring variety to the table. They have a firm texture and are rich in natural aromas. Just a few minutes can transform a simple dish into a flavorful preparation.

Neri Sottoli is a company that for over 70 years has operated as a producer of preserved vegetables and pickles with a single goal: to bring authentic flavors and recipes that respect the gastronomic heritage of the region to Italian tables. Our preserves embody this commitment, as every step of production is managed with care and precision. The certified origin of raw materials and adherence to processing techniques allow us to deliver a stable and safe product.

Choosing a Neri preserve means opting for a brand built on values such as quality, transparency, and respect. Our mushrooms, like the entire catalog, are designed for those who seek simplicity without sacrificing taste and Italian origin.